Corn pasta salad
Ingredients
- Macaroni: 500 grams
- Corn: can (strainer)
- Tuna: can (drained)
- Mayonnaise: a cup
- Salt, to taste
- White pepper: to taste
- Parsley: to taste (chopped / for garnish)
How to prepare
- Boil the pasta according to the instructions on the package, and when it is done, remove it from the water and put it in a bowl.
- Add the corn, tuna and mayonnaise to the pasta, season with salt and white pepper, and stir the ingredients until they overlap.
- Put the bowl in the refrigerator for at least an hour.
- Serve the salad cold and garnish with parsley.
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