Ingredients
- Oil: half a cup
- Milk: half a cup
- Sugar: 2 tablespoons (or to taste)
- Milk: 3 tablespoons (powdered)
How to prepare
- Put all the ingredients in a blender and beat them.
- Place the mixture in the refrigerator and when it cools, the sauce will thicken and will set the consistency.
- Use it to decorate donuts.
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